Fermentation tank
Level, pressure and point level measurement in the fermentation tank
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Process data
Measuring task:
Level, pressure and point level measurement
Measuring point:
Tank
Measuring range up to:
5 m
Medium:
Wort
Process temperature:
+3 … +120 °C
Process pressure:
0 … +5 bar
Special challenges:
Foam generation and condensation due to humid cold environment
Application
After the wort has been cooled down to the appropriate temperature in the wort cooler, it is pumped into the fermentation tanks. The fermentation process is then started by adding in yeast. The yeast converts the malt sugar dissolved in the wort into carbonic acid and alcohol. To ensure optimal fermentation in the tank, the following key parameters are measured: hydrostatic pressure for determining the level, overpressure for CO2 content monitoring and limit level for overfill or dry run protection.
Your benefit
Reliable
Certified materials according to FDA and EC 1935/2004 regulations
Cost effective
Accurate monitoring optimizes the brewing process
User friendly
One measuring instrument, three measured values: Level, overpressure, temperature
Recommended products
VEGABAR 82
Level measurement via electronic differential pressure measurement in the fermentation tank
- Reliable measurement unaffected by condensation thanks to encapsulated measuring cell
- Good cleanability thanks to hygienic design and flush mounting
- Additional temperature measurement by temperature sensor located very close to the process
Measuring range - Distance
-
Measuring range - Pressure
-1 ... 100 bar
Process temperature
-40 ... 150 °C
VEGABAR 38
Pressure sensor for pressure monitoring in the yeast supply line and in the CO2 discharge line
- Ceramic CERTEC® measuring cell is resistant to CIP cleaning
- Good cleanability thanks to hygienic design
- Bluetooth communication for easy operation
Measuring range - Pressure
-1 ... 60 bar
Process temperature
-40 ... 130 °C
Accuracy
0.3 %
VEGAPOINT 21
Capacitive level switch as overfill and dry run protection in the fermentation tank
- 360° status display for quick and easy recognition of switching status
- Compact design facilitates cleaning
- Reliable measurement independent of condensation and foam
Measuring range - Distance
-
Process temperature
-40 ... 115 °C
Process pressure
-1 ... 64 bar
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